The Food Business Start-Up Summit is a hands-on, two-day working retreat designed to help Kansas food and farm entrepreneurs make real progress on their businesses. Rather than sitting through presentations, participants work alongside trusted advisors and peers to tackle challenges like licensing, financing, production, distribution, and growth. Bring your key partners (teams of up to three) and step away from daily operations to gain clarity, build confidence, and leave with a practical action plan tailored to your business.